In many countries women and children, especially, suffer from severe deficiency symptoms caused by an inadequate supply of vitamins and minerals. In particular they lack iron, folate and other micro-nutrients. This can be counteracted effectively by fortifying staple foods such as flour.
Flour fortification has become an important topic in the milling industry in recent years. Whereas few countries considered fortifying wheat flour with iron and vitamins just a few years ago, this method has now established itself in over 50 countries at the initiative of the WHO.
|Active Substance||Product||M, V, P1)||Dosage (g/t fl our)||Vitamin and Mineral Mixtures|
|Vitamin and mineral premixes||ELCOvit 2654||M||350||Vitamin A, vitamin B1, vitamin B2, vitamin B6, vitamin B12, niacin, folate, ferrous fumarate, zinc|